Daily Archives: Tuesday, 4 July 2017

Aish Baladi (bookmarked)

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feed the hungrysummary: recipe for Aish Baladi (100% whole wheat flatbread); using Michael Pollan’s method of sifting the wholewheat flour; toasting the bran; bookmarked; Toronto celebrates Canada Day with a duck; we’re not paying attention; hunger;

Bread is the Staff of Life

Bookmarked Recipes - last Sunday of the MonthBookmarked Recipe: Aish Baladi

Aish Baladi Not long ago, I saw the loveliest stack of round bread at Karen’s Kitchen Stories with the intriguing hashtag “Eat Like an Egyptian”. They looked not unsimilar to pita bread, but seemed to be covered with beads. They looked incredible.

So I did a little more reading about Aish Baladi. (continue reading )