We’re going to need a bigger bowl….
I did it! I did it!!
I know. I swore I’d never get another pet and never put myself through the pain of making wild bread again. Ha. Never say never….
Sure, these first loaves may not be the prettiest. But they’re light-weight and there’s only the tiniest hint of sourness. Yay!
Don’t be afraid to make a mistake. Bread is forgiving and the ingredients are cheap. If your loaf is ugly you won’t win a prize, but you can still toast it, and sourdough toast is particularly yummy.
-Jane Mason, All You Knead is Bread, p90