Category:

sourdough and wild yeast

sourdough and wild yeast

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Almost Wordless Not-Wednesday: Not Genuine??? (Sourdough September)

Saturday, September 22nd, 2018

Buns – Hot, Cross (BBB September 2018)

Monday, September 17th, 2018

summary: recipe for Filipino Spanish Bread Rolls; making substitutions; hazards of being an expert; Sourdough September; planning ahead; late again; information about Bread Baking Babes; why is it still so hot and humid? Bread Baking Babes (BBB): Filipino Spanish Bread Rolls There is nothing wrong with fresh or dried yeast (though please check dried yeast […] Continue reading »

A box grater isn’t just for cheese….

Saturday, August 25th, 2018

Tartine Bread

summary: burnt bread doesn’t have to be a fail; so you think your grater is just for cheese…; not to mention that your file and rasp aren’t just for carpentry; how to rescue bread burned on the bottom; When we first started baking bread in our combo cooker and began to REALLY go for that […] Continue reading »

Almost Wordless Not-Wednesday: Tartine Bread Fail

Thursday, August 23rd, 2018

If it ain’t broke… N o o o o o   $ ~ * * ( ! \ + –   mmpfft….

Pain au Levain with citrus(ish) and seeds (BBB June 2018)

Saturday, June 16th, 2018

summary: recipe for Pain au Levain with Lemon Juice and Sunflower Seeds, based on a recipe in “From the Wood-Fired Oven” by Richard Miscovich; taste transformations; justifying disobedience; information about Bread Baking Babes; Bread Baking Babes (BBB): Pain au Levain Making good bread is a matter of controlling variables; there is no one magic ingredient […] Continue reading »

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