BTFF

Baking Through Flatbreads and Flavours (BTFF)

Rava Dosa and Coconut Chutney (BTFF)

Sunday, March 25th, 2012

summary: rava dosa, coconut chutney and potato curry; information about Baking Through Flatbreads and Flavors (BTFF); reminder of those in need; list of some of the aid organizations working to feed the hungry; (click on images for larger views) We were happily reading through the Indian section of “Flatbreads and Flavors” and got to Coconut […] Continue reading »

Ka’kat and Dukka (BTFF)

Wednesday, March 14th, 2012

summary: recipe for ka’kat (sesame bread rings) and dukka (hazelnut thyme spice mix) based on recipes in FlatBreads and Flavors by Jeffrey Alford and Naomi Duguid; information about Baking Through Flatbreads and Flavors (BTFF) and Yeast Spotting (click on image(s) to see larger views and more photos) The other day, T announced that he was […] Continue reading »

Kutma: Sorghum Bread (BTFF)

Tuesday, March 13th, 2012

summary: recipe for kutma based on a recipe in FlatBreads and Flavors by Jeffrey Alford and Naomi Duguid; information about Baking Through Flatbreads and Flavors (BTFF) and Yeast Spotting (click on image(s) to see larger views and more photos) A group of us are baking our way through the wonderful cookbook/travelogue “Flatbreads and Flavors” by […] Continue reading »

Coconut Milk Shroves and Coconut Chicken Curry (BTFF)

Tuesday, February 21st, 2012

summary: recipe for roti jala based on a recipe in FlatBreads and Flavors by Jeffrey Alford and Naomi Duguid; coconut chicken curry is great with roti jala; our video of making roti jala; information about Baking Through Flatbreads and Flavors (BTFF) (click on image(s) to see larger views and more photos) A group of us […] Continue reading »