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8 Years and the BBBabes are Bien Cuit! (BBB February 2016)

Tuesday, February 16th, 2016


summary: recipe for Caramelized Onion Rye, based on a recipe in “Bien Cuit; using buckwheat; using a thermometer for water; new cookbook?; omissions; substitutions; anniversaries; there’s a new BBBabe in town; winter; a Bread Baking Babes project; (click on images to see larger views and more photos) Bread Baking Babes (BBB) February 2016: Caramelized Onion […] Continue reading »

Wordless Not-Wednesday: {gurgle} Happy {pop} New {gurgle} Year!

Friday, January 1st, 2016

  {grgglll}   {pop}

Exploring my Celtic roots with Kouign Amann (BBB February 2015)

Monday, February 16th, 2015

summary: recipe for Kouign Amann baked in muffin tins; a Bread Baking Babes project for their 7th anniversary; submission for YeastSpotting; (click on images to see larger views and more photos) Bread Baking Babes (BBB) February 2015 (7th anniversary) Oh boy!! More snow! And it’s c-c-c-c-old! (15C in the kitchen and as low as -25C […] Continue reading »

Wordless B&W Not-Wednesday: Vintage Wine

Monday, November 24th, 2014

Pauillac 1986

1986!!   That’s 28 Years!       …but not for cats

Eleven Years? Can that be right??

Friday, June 20th, 2014

summary: marking anniversaries; commenting; changes to blogging; spice rubs; Over the past couple of days, I have been tidying broken links and came across the following: [I]t’s finally come to pass that my time is this space is over. […] [W]hen it’s clear that no one is listening any longer, it becomes so much harder […] Continue reading »

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