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food & drink

epicurian adventures, recipes, disasters, triumphs…

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Going Wild with Poppy Seed Fougasse

Sunday, July 14th, 2019

summary: recipe for wild fougasse with poppy seeds baked on the barbecue; grilling Artic char; the wonders of lemons; it’s strawberry season! When we were discussing what bread to make on the barbecue for dinner, we realized that it had been way too long since we’d had poppy seed bread! I love this bread!! It’s […] Continue reading »

Wordless Not-Wednesday: No Thank You!

Friday, July 12th, 2019

What’s that in the Box??

Tuesday, July 9th, 2019

summary: recipe for Armenian Toasted Noodle Pilaf – or is it Azerbaijani??; revelations about Rice-a-Roni; yay for summer and the garden producing at last; scapes and parsley; Rice-A-Roni, the San Francisco Treat Rice-A-Roni, the flavor can’t be beat One pan, no boiling, cooking ease A Flavor that is sure to please Rice-A-Roni, the San Francisco […] Continue reading »

Wordless Not-Wednesday: mystery solved – coolness!

Saturday, June 29th, 2019

Asparagus Gratin from “Rules of Civility” (Novel Food No.36)

Tuesday, June 18th, 2019

summary: asparagus from “Rules of Civility” by Amor Towles; so many books to read; brief review of “Rules of Civility”; fascinating premise for a book; information about Novel Food; I’ve often wanted to belong to a book club! But because I get new books from the library (we have less and less room for new […] Continue reading »

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