Bread Baking Babes (BBB) January 2014
Do you love rich dark chocolate? Then this bread is for you!
But then, after several days of Christmas and New Year’s excesses (ahem), I confess I suddenly wasn’t really thrilled about making something so sweet. But our fearless host for this month cast my worries aside with her enthusiasm about the recipe she chose for us to make.
[I]t is wonderful, a very nice bread with just a hint of chocolate
-Jamie, in email to the BBBs
So I got out my ingredients and plunged ahead to make a lovely slightly soft chestnut brown dough.
Hmmmm…. Just a hint of chocolate, Jamie? The bread I made was (I wonder if I miscalculated about the weight of the cocoa….) REALLY chocolatey.
It was good, but really chocolatey – in looks, aroma and flavour. (continue reading )