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Bread Baking Babes: Pretzel Croissants (April 2014)

Pretzel Croissants

April 2014

Heather (girlichef) loves croissants and she loves pretzels, so she devised this BBB recipe by shaping soft pretzel dough like croissants so she could have her cake and eat it too. She admits that pretzel croissants don't taste a lot like pretzels. But who cares? They're delicious!

BBB pretzel croissants (April 2014)

The pretzel croissant recipe calls for a pilsner-style beer. I went with the Canadian "Steam Whistle" beer.

BBB pretzel croissants (April 2014)

The dough was very cold when I was doing the final shaping so it was difficult to roll out. The resulting triangles were really too thick, so I rolled out each one further before coiling it into its final shape.

BBB pretzel croissants (April 2014)

It's difficult to believe that it's the middle of April....

weather vane (April 2014)

Just out of the oven...

BBB pretzel croissants (April 2014)

We served the croissants warm with red currant jelly.

BBB pretzel croissants (April 2014)

Did I mention that they were delicious?

BBB pretzel croissants (April 2014)

blog from OUR kitchen:
Lessons in Reading - Pretzel Croissants (BBB April 2014) <<- includes recipe

Mmmmmmm!

BBB pretzel croissant (April 2014)

 
  
 

Pretzel Croissants - 16 March 2014

(The thumbnail image appearing on links to this page is housed on Flicker: etherwork photostream.)

Bread Baking Babes: Pretzel Croissants (April 2014)Pretzel Croissants (BBB April 2014)







BBB: Let's Get Baking 1st Year: Challah . Coccodrillo . Croissants and Pains au Chocolat . Five-Grain Bread with Walnuts . Mary's Dark Onion Rye . Royal Crown Tortano . Whole-Wheat Pita
2nd Year: Chinese Steamed Flower Rolls . Italian Knots . Naan
3rd Year: Broa . Brunkans Långa . Cornucopia . Ensaimadas . St. Hildegard's Spelt Bread . Sweet Portuguese Bread . Taralli Pugliesi . Yeasted Sprouted Wheat Bread
BBB: Let's Get Baking 4th Year: Biscotti Picanti . Cuban Bread . Dan's Garlic Bread . Fougasse . Hamburger Buns . Herbed Soda Bread . Kaiser Rolls . Rewena paraoa . Soft Pretzels . Stollen . Streusel Potato Coffee Cake . Stromboli
5th Year: Assyrian Spinach Pies . Easy Little Bread . Fantans . Holiday Apple Kuchen . Julia Child's French Bread . Molasses Fennel Rye . Oatmeal Twists . Pocketbook Rolls . Russian Rose . Swedish Rye
6th Year: Aloo Paratha . Brioche and Gateau a la Creme . carrot bread . Chocolate Prune Rolls . Crackers . Filled Pane Bianco . Modern 'Lardy' Cake . Nut Roll Coffee Cake . Rgaif . Rheinbrot . Whipped Spelt Bread
7th Year: Beaujolais Bread . Brioche Flower . caramelized onion bread . Chapatis . Dhakai Bakharkhani . Kouign Amann . Panmarino . Polenta Bread . Pretzel Croissants . Robert May's French Bread . Water-Proofed Bread (challah) . Wild Rice and Onion Bread
8th Year: caramelized onion rye . Anadama Bread . Chrysanthemum Bread . Conchas (Mexican pan dulce) . Cozonac (Romanian Festive Braid) . Flaxseed Soaker Bread with Prunes . Granary-style Bread . Khachapuri . Muesli Rolls . L'Otto di Merano . Power Bread . Tangzhong Bread
9th Year: Asiago Bagels . Auberge Walnut Bread . Beet Bread . Beignets . Bialys . Bran Bread . Coconut Rolls . Fouace Nantaise . Jachnun . NOT Cinnamon Rolls . Porridge Bread . Spring Focaccia
10th Year: Champagne Baba . Cinnamon Raisin Struan Bread . English Muffins . Kaak . Kare Pan . Pumpkin Cornmeal Rolls . Royal Crown Tortano - Revisited . Shubbak el-Habayeb . Swiss Rye Ring . Tartine Polenta Bread . Tootmanik . Velvety Bean Bread
BBB: Let's Get Baking 11th Year: Lariano-style Bread . Nazook . Red Pepper Coques . Pain au Levain

















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