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Kaiser Rolls and Vienna Bread

August 2011

Bread Baking Babes: August 2011 - Vienna Bread

The Bread Baking Babes' task for August 2011 was to make Vienna Bread. I chose to shape half the recipe into Kaiser Rolls. As you can see, my shaping needs a little work.

Kaiser Rolls baked on the barbecue (August 2011)

Closer view

Kaiser Rolls baked on the barbecue (August 2011)

Because I allowed the bread to rise a little too much, the definition of the design virtually disappeared.

Kaiser Rolls baked on the barbecue (August 2011)

I shaped the other half of the dough into a boule. Alas, when it appeared to be burning on the bottom in the barbecue, we turned it over and the amazing oven spring we were getting disappeared in a "whhfffff".

Vienna Bread baked on the barbecue (August 2011)
Vienna Bread baked on the barbecue (August 2011)

To rescue it, we sliced the bread and grilled it with a little olive oil drizzled over. It was fabulous.

Vienna Bread baked on the barbecue (August 2011)Vienna Bread baked on the barbecue (August 2011)
Vienna Bread baked on the barbecue (August 2011)

The Kaiser rolls were delicious with butter....

Kaiser Rolls baked on the barbecue (August 2011)

And even more delicious with Black Forest ham fried in butter and served with a salad.

Kaiser Roll (August 2011)

Romaine, yellow pepper, tomato, basil and chives with blue cheese dressing

Salad(August 2011)

to blog from OUR kitchen:
Kaiser Buns and Vienna Bread (BBB August 2011) <<- recipe included in link along with method for baking on BBQ ~ Flattened Vienna Bread Rescue

This is the reason we love to bake bread on the barbecue. The view is great. (fuschia, impatiens, lemon balm, cardamom)

Garden (August 2011)



(The thumbnail image appearing on links to this page is housed on Flicker: etherwork photostream.)

Bread Baking Babes: August 2011 - Vienna BreadKaiser Rolls (BBB August 2011)





BBB: Let's Get Baking 1st Year: Challah . Coccodrillo . Croissants and Pains au Chocolat . Five-Grain Bread with Walnuts . Mary's Dark Onion Rye . Royal Crown Tortano . Whole-Wheat Pita
2nd Year: Chinese Steamed Flower Rolls . Italian Knots . Naan
3rd Year: Broa . Brunkans Långa . Cornucopia . Ensaimadas . St. Hildegard's Spelt Bread . Sweet Portuguese Bread . Taralli Pugliesi . Yeasted Sprouted Wheat Bread
BBB: Let's Get Baking 4th Year: Biscotti Picanti . Cuban Bread . Dan's Garlic Bread . Fougasse . Hamburger Buns . Herbed Soda Bread . Kaiser Rolls . Rewena paraoa . Soft Pretzels . Stollen . Streusel Potato Coffee Cake . Stromboli
5th Year: Assyrian Spinach Pies . Easy Little Bread . Fantans . Holiday Apple Kuchen . Julia Child's French Bread . Molasses Fennel Rye . Oatmeal Twists . Pocketbook Rolls . Russian Rose . Swedish Rye
6th Year: Aloo Paratha . Brioche and Gateau a la Creme . carrot bread . Chocolate Prune Rolls . Crackers . Filled Pane Bianco . Modern 'Lardy' Cake . Nut Roll Coffee Cake . Rgaif . Rheinbrot . Whipped Spelt Bread
7th Year: Beaujolais Bread . Brioche Flower . caramelized onion bread . Chapatis . Dhakai Bakharkhani . Kouign Amann . Panmarino . Polenta Bread . Pretzel Croissants . Robert May's French Bread . Water-Proofed Bread (challah) . Wild Rice and Onion Bread
8th Year: caramelized onion rye . Anadama Bread . Chrysanthemum Bread . Conchas (Mexican pan dulce) . Cozonac (Romanian Festive Braid) . Flaxseed Soaker Bread with Prunes . Granary-style Bread . Khachapuri . Muesli Rolls . L'Otto di Merano . Power Bread . Tangzhong Bread
9th Year: Asiago Bagels . Auberge Walnut Bread . Beet Bread . Beignets . Bialys . Bran Bread . Coconut Rolls . Fouace Nantaise . Jachnun . NOT Cinnamon Rolls . Porridge Bread . Spring Focaccia
10th Year: Champagne Baba . Cinnamon Raisin Struan Bread . English Muffins . Kaak . Kare Pan . Pumpkin Cornmeal Rolls . Royal Crown Tortano - Revisited . Shubbak el-Habayeb . Swiss Rye Ring . Tartine Polenta Bread . Tootmanik . Velvety Bean Bread
BBB: Let's Get Baking 11th Year: Lariano-style Bread . Nazook . Red Pepper Coques . Pain au Levain













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