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Bread Baking Babes: June 2012 - Oatmeal Twists

Oatmeal Twists

June 2012

These twists made with all-purpose and whole wheat flours as well as a small amount of ground rolled oats, were baked on a stone in the barbecue. I kneaded currants into the dough for all the twists and put sunflower seeds on the outsides of just half the twists. We couldn't decide which ones we liked better. The recipe we followed was based on MC Farine's "Morning Cuddles with Oats, Plums and Hazelnuts". http://www.farine-mc.com/2012/02/morning-cuddle-bread-with-oats-plums.html

Oatmeal Twists - BBB June 2012

Oatmeal Twists - BBB June 2012

The recipe also calls for a bit of yoghurt. The crumb was beautifully soft. These twists are absolutely delicious.

Oatmeal Twist - BBB June 2012

Baking in the barbecue does mean there will be some char marks. But these just add to the wonderful flavour.

Oatmeal Twist - BBB June 2012

to blog from OUR kitchen:
Oatmeal Twists are Great for Dinner Too! (BBB June 2012) <<- includes recipe

 
  
 
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Bread Baking Babes: June 2012 - Oatmeal TwistsOatmeal Twists (BBB)







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