I had fun braiding challah. Here are two six strand versions. One is a six strand round and the other is a four strand round with a six strand braid wrapped around it. (It's probably supposed to be a 4 strand with a 2 strand twist wrapped around it to add up to 6. Or is it supposed to be a 6 strand with a 6 strand wrapped around to add up to twelve???)
I think I may have gone slightly astray with the six strand straight braid and somehow managed to turn it into a three strand braid but even so, I think it still looks pretty nice.
After braiding, I covered the rounds with plastic and allowed them to rise in the oven with only the light turned on.
Just before baking, I brushed the rounds with a mixture of 10%cream and water, baked them for about 10 minutes then brushed them again with the remaining amount of cream/water. The final result was very pleasing. Here is the six strand round.
four strand round with a six strand braid wrapped around it
The bread was wonderfully soft and flavourful. I've been given a big green light to make these again!
Aloo Paratha . Assyrian Spinach Pies . Beaujolais Bread . Biscotti Picanti . Brioche and Gateau a la Creme . Brioche Flower . Broa . Brunkans Långa . caramelized onion bread . carrot bread . Challah . Chapatis . Chinese Steamed Flower Rolls . Chocolate Prune Rolls . Coccodrillo . Conchas (Mexican pan dulce) . Cornucopia . Cozonac (Romanian Festive Braid) . Crackers . Croissants and Pains au Chocolat . Cuban Bread . Dhakai Bakharkhani . Flaxseed Soaker Bread with Prunes . Fougasse . Dan's Garlic Bread . Easy Little Bread . Ensaimadas . Fantans . Filled Pane Bianco . Five-Grain Bread with Walnuts . Granary-style Bread . Hamburger Buns . Herbed Soda Bread . Holiday Apple Kuchen . Italian Knots . Julia Child's French Bread . Kaiser Rolls . Kouign Amann . Mary's Dark Onion Rye . Modern 'Lardy' Cake . Molasses Fennel Rye . Muesli Rolls . Naan . Nut Roll Coffee Cake . Oatmeal Twists . L'Otto di Merano . Panmarino . Pocketbook Rolls . Polenta Bread . Power Bread . Pretzel Croissants . Robert May's French Bread . Rewena paraoa . Rgaif . Rheinbrot . Royal Crown Tortano . Russian Rose . Soft Pretzels . St. Hildegard's Spelt Bread . Stollen . Streusel Potato Coffee Cake . Stromboli . Swedish Rye . Sweet Portuguese Bread . Tangzhong Bread . Taralli Pugliesi . Water-Proofed Bread (challah) . Whipped Spelt Bread . Whole-Wheat Pita . Wild Rice and Onion Bread . Yeasted Sprouted Wheat Bread