Creamed corn is a staple dish on family tables all over Appalachia. I love creamed corn – Edward Lee, Chapter 6: Slaw Dogs and Pepperoni Rolls, Buttermilk Graffiti, p.119
Yes!! While it’s not exactly a staple on our table – corn season is just too short – I love creamed corn too!
We’re still working our way through Edward Lee’s book, Buttermilk Graffiti. But “working” is really not the correct word at all. We’re savouring it. We don’t want to miss any of the nuances. (continue reading )