Category Archives for:

bread recipe

recipes for bread – yeasted, unleavened, quick….

...posts sorted with most recent entry at the top

Wild Cottage Loaf (BBB May 2020)

Saturday, May 16th, 2020

summary: recipe for Wild Cottage Loaf; Still staying at home – of course we are; no more snow please; spring; information about Bread Baking Babes; In the centre of the dinner-table, just below the cruet stand, stood an enormous loaf of bread. Mr. Harding, the baker, cooked one for Father every Saturday. It was four […] Continue reading »

Kürtőskalács – Chimney Cakes (BBB April 2020)

Saturday, April 18th, 2020

summary: recipe for Kürtőskalács(ish) (Chimney Cakes); flaunting traditions; replacing the egg; fixing errors; still staying at home; various grocery store prices; information about Bread Baking Babes; Bread Baking Babes (BBB): Kürtőskalács – Chimney Cakes Oh dear. Late again… but, but, but, I baked on time!! See? Here is the proof: I’ve had chimney cakes bookmarked […] Continue reading »

Potato Pavé with Goat Cheese and Thyme (BBB March 2020)

Monday, March 16th, 2020

summary: recipe for Potato Pavé; substituting egg with flax; how to get a crispy crust; coping during a pandemic?! hand washing techniques; information about Bread Baking Babes; “…’ware the Ides of March”   Wash your hands! Wash your hands! Wash your hands! With the constant public notices for us to keep social distance, as well […] Continue reading »

Tartine variation: light rye with red miso (bookmarked)

Thursday, March 5th, 2020

summary: adding rye flour and miso to Chad Robertson’s Tartine bread; recipe for light rye with red miso, inspired by Gontran Cherrier’s Pain au Seigle et Miso; converting recipes; how long to preheat with our new (to us) oven Bookmarked Recipe: Miso-Rye Bread Not long ago, in the BBBabes’ FB group, Scott D mentioned that […] Continue reading »

Pain Tordu as made by the Great Lakes (BBB February 2020)

Sunday, February 16th, 2020

summary: recipe for Pain Tordu, based on Mouette Barboff’s recipes for Pain Tordu as made in the Ger, and as made in the Lot-et-Garonne; almost, but not quite, lost in translation; twisting and turning on how to twist; BBBabes’ 12th anniversary; information about Bread Baking Babes; Bread Baking Babes (BBB): Pain Tordu – 12th Anniversary! […] Continue reading »

Next Page »