Buns, rolls and burgers: flat hamburger buns (foccaccia dough) . jalapeno cheddar buns . knotted rolls . poppy seed rolls . regular hamburger buns . regular hamburger buns (baked in barbecue) . vegetarian burgers . BBB Williams-Sonoma hamburger buns (baked in barbecue)

Bread Baking Babes: May 2009 - Italian Knots

Italian Knots

May 2009

These knotted rolls are made with all-purpose & whole wheat flours, honey, oil, lard and flax seeds in the dough. They sprang up beautifully in the oven and turned out to be much larger than expected.

buns - May 2009

They are delicious with butter and red currant jelly.

roll - May 2009

The crumb is beautifully soft and elastic. And the crust has just the right amount of chewiness. We're thinking they'll make excellent hamburger rolls.

roll - May 2009

to recipes from OUR kitchen:
focaccia, naan, pita, etc. ~ regular hamburger buns (or sandwich bread)

to blog from OUR kitchen:
Tying myself in knots OR to lard or not to lard (BBBwB) - recipe included in post ~ hamburger buns (bookmarked recipe) - recipe included in post

buns - May 2009

roll - May 2009

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(The thumbnail images appearing on links to this page is housed on Flicker: etherwork photostream.)

Bread Baking Babes: May 2009 - Italian KnotsItalian Knot Bread (YS/BBB)Italian Knot Bread (YS/BBB)

BBB: Let's Get Baking 1st Year: Challah . Coccodrillo . Croissants and Pains au Chocolat . Five-Grain Bread with Walnuts . Mary's Dark Onion Rye . Royal Crown Tortano . Whole-Wheat Pita
2nd Year: Chinese Steamed Flower Rolls . Italian Knots . Naan
3rd Year: Broa . Brunkans Långa . Cornucopia . Ensaimadas . St. Hildegard's Spelt Bread . Sweet Portuguese Bread . Taralli Pugliesi . Yeasted Sprouted Wheat Bread
BBB: Let's Get Baking 4th Year: Biscotti Picanti . Cuban Bread . Dan's Garlic Bread . Fougasse . Hamburger Buns . Herbed Soda Bread . Kaiser Rolls . Rewena paraoa . Soft Pretzels . Stollen . Streusel Potato Coffee Cake . Stromboli
5th Year: Assyrian Spinach Pies . Easy Little Bread . Fantans . Holiday Apple Kuchen . Julia Child's French Bread . Molasses Fennel Rye . Oatmeal Twists . Pocketbook Rolls . Russian Rose . Swedish Rye
6th Year: Aloo Paratha . Brioche and Gateau a la Creme . carrot bread . Chocolate Prune Rolls . Crackers . Filled Pane Bianco . Modern 'Lardy' Cake . Nut Roll Coffee Cake . Rgaif . Rheinbrot . Whipped Spelt Bread
7th Year: Beaujolais Bread . Brioche Flower . caramelized onion bread . Chapatis . Dhakai Bakharkhani . Kouign Amann . Panmarino . Polenta Bread . Pretzel Croissants . Robert May's French Bread . Water-Proofed Bread (challah) . Wild Rice and Onion Bread
8th Year: caramelized onion rye . Anadama Bread . Chrysanthemum Bread . Conchas (Mexican pan dulce) . Cozonac (Romanian Festive Braid) . Flaxseed Soaker Bread with Prunes . Granary-style Bread . Khachapuri . Muesli Rolls . L'Otto di Merano . Power Bread . Tangzhong Bread
9th Year: Asiago Bagels . Auberge Walnut Bread . Beet Bread . Beignets . Bialys . Bran Bread . Coconut Rolls . Fouace Nantaise . Jachnun . NOT Cinnamon Rolls . Porridge Bread . Spring Focaccia
10th Year: Champagne Baba . Cinnamon Raisin Struan Bread . English Muffins . Kaak . Kare Pan . Pumpkin Cornmeal Rolls . Royal Crown Tortano - Revisited . Shubbak el-Habayeb . Swiss Rye Ring . Tartine Polenta Bread . Tootmanik . Velvety Bean Bread
BBB: Let's Get Baking 11th Year: Lariano-style Bread . Nazook . Red Pepper Coques . Pain au Levain

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